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  • Introduction to Probability and Statistics-110-18

  • Engineering Career Exploration-100-70

  • Business Management-200-70

  • Introduction to Financial Accounting-208-71

  • Freshman Composition-101-78

  • General Psychology-100-78

  • General Psychology-100-79

  • General Biology-100-73

  • Non-Structural Body Repair-020-01

  • Art Appreciation-103-71

  • Introduction to Food and Nutrition-162-10

  • Introduction to Food and Nutrition-162-41

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